Chow Yun-fat Supports Savory Meat Zongzi: The Key Ingredient is Fatty Pork
2023-06-21
During the press conference for the movie 'Don't Call Me 'God of Gamblers',' Chow Yun-fat, his wife, Carol Cheng, Yuen Yee, and Benny Urquidez, along with the rest of the crew, made zongzi with journalist friends.
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When Chow Yun-fat was making zongzi, he carefully selected ingredients such as salted egg, meat, shiitake mushrooms, and dried shrimp, which made everyone's mouth water. When asked about his favorite filling, Chow Yun-fat supported savory zongzi, saying, 'For people from Guangdong, the key ingredient is still that piece of fatty pork, although this piece of fatty pork seems a bit lean.'
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